Five seriously good summer sandwiches, plus one go-to crispy chicken cutlet recipe. Chicken Burrata Prosciutto Sandwich Chicken Caesar Ciabatta Sandwich Chili Crisp BLT Sandwich Summer Tomato BLT Sandwich Chicken Cutlet Grinder Sandwich Crispy Chicken Cutlets Ingredients Crispy Chicken Cutlets 4 thin-sliced chicken breast cutlets (about …
When dinner feels like one more thing on an already full day, this maple miso salmon with roasted asparagus is exactly what you need. It’s quick, low-effort, and all made on one pan—but still feels like something a little special. The salmon gets brushed with …
Blackened Salmon Bowls This bowl is nourishing and absolutely delicious. The salmon get’s blackened in a sweet and spicy mix and cooks to perfection in the air fryer. It sits on top of some grains and gets a fresh, crunchy side of red cabbage and …
Romesco Sauce If you have never had romesco sauce you are in for a treat. It is creamy, slightly smoky and sweet from the roasted red peppers and has some umami from parmigiano reggiano. This sauce is perfect to make during summer when red peppers …
Skirt Steak with Roasted Pepper & Peach Salsa This perfectly cooked skirt steak with a fresh roasted red pepper and peach salsa is a perfect summer dinner for a weekend or special night. I love to pair this with melting potatoes served with a romesco …
Nantucket Lobster Rolls Lobster Rolls have a lot of strong opinions about them but mine is that I absolutely love them. People either strictly prefer mayonnaise or butter as a sauce for the lobster. I’ve heard others who obviously haven’t had one that knocked their …
Ultimate BBQ Chicken Salad This BBQ chicken salad is loaded with crispy honey BBQ chicken bites, roasted sweet potatoes and chickpeas, charred corn, creamy avocado and caramelized onions, all finished with a fresh homemade green goddess dressing. It’s sweet, smoky, creamy, crunchy and hearty enough …
Homemade Strawberry Toaster Strudels We’ve all seen the ever popular homemade pop tarts which are oh so cute and yummy. They are actually what I was trying to make when I first made these. However, with my favorite extra flaky pie dough that I use …
