Zucchini Ribbon Salad with Prosciutto & Melon This is the prettiest salad I have ever made and would be perfect for hosting a ladies brunch or a girls night in. The raw zucchini is so mellow and has a nice subtle crunch to it so …
Croissant Quiche with Ham, Leeks & Gruyere Cheese This quiche is rooted in one of my favorite food memories from a trip to London with my sister years ago. We stopped at a small café where I had my first croissant filled with ham, leeks, …
One Pot Sausage and Peppers Orzo This sausage and peppers has a sophisticated spin on it while keeping the comfort level high. For and easy weeknight meal it’s honestly a showstopper. I love making it in my Staub Braiser and serving it family style. The …
Blackened Salmon Bowls This bowl is nourishing and absolutely delicious. The salmon get’s blackened in a sweet and spicy mix and cooks to perfection in the air fryer. It sits on top of some grains and gets a fresh, crunchy side of red cabbage and …
Apricot Glazed Chicken Thighs with Fennel & Shallots (Easy One-Pan Spring Dinner) This is one of those dinners that feels a little fancy… but is secretly so easy. Crispy, golden chicken thighs roasted over a bed of sweet fennel and shallots, all coated in a …