Skirt Steak with Roasted Pepper & Peach Salsa

Skirt Steak with Roasted Pepper & Peach Salsa

Skirt Steak with Roasted Pepper & Peach Salsa This perfectly cooked skirt steak with a fresh roasted red pepper and peach salsa is a perfect summer dinner for a weekend or special night. I love to pair this with melting potatoes served with a romesco 

Nantucket Lobster Rolls

Nantucket Lobster Rolls

Nantucket Lobster Rolls Lobster Rolls have a lot of strong opinions about them but mine is that I absolutely love them. People either strictly prefer mayonnaise or butter as a sauce for the lobster.  I’ve heard others who obviously haven’t had one that knocked their 

Blackened Salmon Bowls

Blackened Salmon Bowls

Blackened Salmon Bowls This bowl is nourishing and absolutely delicious. The salmon get’s blackened in a sweet and spicy mix and cooks to perfection in the air fryer. It sits on top of some grains and gets a fresh, crunchy side of red cabbage and 

Ultimate BBQ Chicken Salad

Ultimate BBQ Chicken Salad

Ultimate BBQ Chicken Salad I am not a salad person unless it is loaded and in this case it is. This ultimate chicken BBQ salad has tender honey BBQ chicken bites, charred corn, avocado, caramelized onions and roasted sweet potatoes and chickpeas. Then it gets 

Brown Sugar Spiced Chicken Thighs with Moroccan Carrots & Chickpeas

Brown Sugar Spiced Chicken Thighs with Moroccan Carrots & Chickpeas

BROWN SUGAR SPICED CHICKEN THIGHS WITH MOROCCAN CARROTS & CHICKPEAS This meal was inspired from a recipe I tried in a cookbook called good clean food by Lily Kunin. You can find her cookbook linked HERE. It’s a plant based cookbook that is categorized by recipes 

Healthy Spaghetti Squash Alfredo with Chicken and Broccoli

Healthy Spaghetti Squash Alfredo with Chicken and Broccoli

Healthy Spaghetti Squash Alfredo with Chicken and Broccoli If you’re looking for something healthy, quick, easy and very satisfying I’ve got you covered. This spaghetti squash gets filled with chicken and broccoli and smothered in a creamy cashew Alfredo sauce. Oh also, it’s also made 

Shephard’s Pie

Shephard’s Pie

Shepherd’s Pie Every year when St. Patrick’s Day comes around it’s time for me to make Shepherd’s Pie. Shepherd’s Pie is a mixture of lamb and vegetables that cook in a flavorful gravy, then it all gets topped with mashed potatoes and bakes until the 

Butternut Squash & Spinach Pin Wheel Lasagna

Butternut Squash & Spinach Pin Wheel Lasagna

Butternut Squash & Spinach Pinwheel Lasagna Run, don’t walk to make these Butternut Squash and Spinach Lasagna Roll-Ups. This is one of my favorite things I’ve ever made and is extra luxurious with the silkiest homemade pasta. The two separate fillings go beautifully together and 

Gochujang & Lemongrass Steak Skewers

Gochujang & Lemongrass Steak Skewers

Gochujang and Lemongrass Steak Skewers These are such a fun way to mix up your weeknight dinners. They’re easy and jam packed full of flavor. Gochujang has been a popular food trend recently and for good reason. It’s a femented chili paste that is sweet, 

Chicken Cutlets with Roasted Spring Vegetables, Burrata & Pesto

Chicken Cutlets with Roasted Spring Vegetables, Burrata & Pesto

Spring Chicken Milanese Chicken cutlets get topped with roasted spring vegetables in an apple cider vinaigrette, creamy burrata cheese and pesto. Not only is this beautiful on the eyes, but it feels fresh, light and so satisfying. Along with the vegetables, zesty vinaigrette and bright