Shephard’s Pie

Shephard’s Pie

Shepherd’s Pie Every year when St. Patrick’s Day comes around it’s time for me to make Shepherd’s Pie. Shepherd’s Pie is a mixture of lamb and vegetables that cook in a flavorful gravy, then it all gets topped with mashed potatoes and bakes until the 

Butternut Squash & Spinach Pin Wheel Lasagna

Butternut Squash & Spinach Pin Wheel Lasagna

Butternut Squash & Spinach Pinwheel Lasagna Run, don’t walk to make these Butternut Squash and Spinach Lasagna Roll-Ups. This is one of my favorite things I’ve ever made and is extra luxurious with the silkiest homemade pasta. The two separate fillings go beautifully together and 

Creamy Brown Butter & Sage Chicken

Creamy Brown Butter & Sage Chicken

Creamy Brown Butter & Sage Chicken We all know browned butter and sage are a match made in heaven which is how I started with this recipe. Add some shallots and garlic, a little white wine for some acidity and depth of flavor, chicken broth, 

Chicken Pot Pie

Chicken Pot Pie

Chicken Pot Pie Chicken Pot Pie is one of my favorite meals to eat. It is always so comforting and it’s a meal that you know a lot of love went into, at least that’s how I make mine. From simmering the chicken along with 

Chicken Parm Meatballs

Chicken Parm Meatballs

Chicken Parm Meatballs These chicken parm meatballs are perfect for game day or just your average weeknight. Look no further if you need a fun, simple and delicious dinner or appetizer that even your very critical 3 year old will love (speaking from experience).  Ricotta 

Creamed Spinach

Creamed Spinach

Creamed Spinach (Dip) This creamed spinach (dip) is a variation of the creamed spinach my Aunt has kept on her Thanksgiving menu over the years.  Her creamed spinach has always been a fan favorite year after year. It’s indulgent yet you don’t feel too guilty 

Chicken Cutlets topped with Roasted Peppers and Provolone cheese

Chicken Cutlets topped with Roasted Peppers and Provolone cheese

Chicken Cutlets Topped with Roasted Peppers and Provolone cheese This recipe came about when my husband put me on a quest to recreate a dinner that he got at a local Italian restaurant called, Chicken Philly.  This is like Chicken Parm’s brother from another mother 

One-Pot Sausage and Peppers Orzo

One-Pot Sausage and Peppers Orzo

One Pot Sausage and Peppers Orzo This sausage and peppers has a sophisticated spin on it while keeping the comfort level high. For and easy weeknight meal it’s honestly a showstopper.  I love making it in my Staub Braiser and serving it family style.  The